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TeachMeFinance.com - explain Nutrition guidelines Nutrition guidelines The term 'Nutrition guidelines ' as it applies to the area of agriculture can be defined as ' Federal guidelines established for meals served in child nutrition meal service programs governing the types of foods and nutrient content required in order to be eligible for reimbursement'. Previous 5 Terms: Nutrient pollution Nutrients Nutrition Nutrition Assistance Programs Nutrition Education and Training (NET) Program Next 5 Terms: Nutrition Labeling and Education Act of 1991 (NLEA) Nutrition Program for the Elderly (NPE) NVA NVPO NW About the author Mark McCracken Author: Mark McCracken is a corporate trainer and author living in Higashi Osaka, Japan. He is the author of thousands of online articles as well as the Business English textbook, "25 Business Skills in English". Copyright © 2005-2011 by Mark McCracken, All Rights Reserved. TeachMeFinance.com is an informational website, and should not be used as a substitute for professional medical, legal or financial advice. Information presented at TeachMeFinance.com is provided on an "AS-IS" basis. Please read the disclaimer for details.